Wednesday, 12 September 2012

What's for dinner?

Every working parents challenge: What can I cook quickly that doesn't have a million artificial ingredients or worse, a billion calories...

Today's masterchef special is chicken fillets with philladelphia (cut open, stick in some philly, wrap in tin foil and stick in oven). Mashed potatoes and veggies.

I know, I know, not very exciting but I will get more creative as the week goes on, Italian meatballs tomorrow and curry the next day.

Sometimes I wish I could go back to my student diet of crisps, chocolate, beer and chip butties..... maybe when John's in bed we'll have a pig out :-)

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